Last week I had lunch at Meutia Restaurant in the Bendungan Hilir area. I actually prefer Seulawah than Meutia for Acehnese food, but since Seulawah have moved to Tanah Abang, we went here instead. This restaurant is very crowded at lunch time. They serve all the food in small plates just like in Padang restaurants and you only pay for what you ate.
Last week, I visited 2 Restaurant specialized on authentic Acehnese Cuisine. Both the restaurant was located at jl. Bendungan Hilir, one located across the Benhill traditional market (MEUTIA), and the others (SEULAWAH) was across the Mintohardjo Hospital. Acehnese food was popular for having a very spicy and hot taste.
I can't mention exactly what they served, but I remember some of it were Urap Sayur Aceh, Mi Goreng Aceh (Acehnese fried noodles), gulai ikan kayu (wooden fish?), Gulai Bebek (duck in Curry Sauce) and a glass of ii boh timon (cucumber water). Overall.... Very tasty, spicy & very recomended :)
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